89% would make this again

Air Fryer Burgers

Vish G

February 12, 2026

4.8
(117)

These air fryer burgers have to be one of the most iconic fast food recipe that you can make at home. An easy and tasty way to enjoy lunch or dinner with a little less guilt than grabbing a greasy delivery. An air fried meaty patty sandwiched between warm toasted buns surrounded by fresh lettuce, cheese, pickles and slices of tomato with rings red onion. Serve these with crispy fries and a drink.

Air Fryer Burgers

PREP TIME

10 MIN

COOK TIME

12 MIN

SERVINGS

2

Ingredients

  • 300 g or 10.5 oz beef mince, 80/20 fat ratio
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 1 tsp Worcestershire sauce
  • 2 slices burger cheese (cheddar or American style work best)
  • 2 burger buns
  • 2 tbsp mayonnaise
  • A few crisp lettuce leaves (iceberg or romaine)
  • 1 medium tomato, de-seeded, sliced and patted dry
  • 6 to 8 pickle slices, patted dry
  • ¼ red onion, sliced into thin rings
  • Optional: a light spray or brush of oil for the air fryer basket

Instructions

  • Preheat your air fryer to 190 C or 375 F for 3 minutes.
  • Place the beef mince in a bowl and gently add the salt, pepper, garlic powder, onion powder and Worcestershire sauce.
  • Lightly mix with your hands just until combined. Do not overwork the meat.
  • Divide the mixture into two equal portions and gently shape into patties about 2 to 2.5 cm or ¾ to 1 inch thick.
  • Press a small dip into the centre of each patty with your thumb to help them cook evenly.
  • Lightly oil the air fryer basket if needed and place the patties inside with space between them.
  • Cook for 5 to 6 minutes, then carefully flip the patties.
  • Cook for another 3 to 4 minutes until nearly done.
  • Place a slice of cheese on each patty, turn off the air fryer and let the residual heat melt the cheese for 1 to 2 minutes.
  • Remove the burgers and let them rest on a plate for 2 minutes to keep them juicy.
  • While the burgers rest, place the buns in the air fryer and toast at 180 C or 350 F for 2 to 3 minutes until lightly golden.
  • Spread mayonnaise on both sides of the toasted buns.
  • On the bottom bun, add lettuce first to protect the bun from juices.
  • Place the cheesy burger patty on top of the lettuce.
  • Add tomato slices, pickles and red onion rings.
  • Finish with the top bun, press gently and serve immediately.

People Also Asked..

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Nutrition Facts

Calories

620

Total Fats

38 g

Saturated Fats

15 g

Cholesterol

125 mg

Sodium

980 mg

Total Carbohydrates

36 g

Sugars

6 g

Protein

34 g

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4.8 / 5. Vote count: 117

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